MENU ONE - £32.00

SCAMORZA AFFUMICATA AI FERRI CON INSALATA DI RAPE GIALLE E ROSSE
Pan grilled smoked scamorza cheese served with golden and red beetroot

Or

BURRATA CON CREMA DI AVOCADO, POMODORO E BASILICO
Burrata (mozzarella) served with cream of avocado, fresh tomato and basil

Or

INSALATA DI CICORIA, RICOTTA MUSTIA, PINOLI E MELOGRANO
Salad of cicory, smoked ricotta cheese, pine nuts and pomegranate

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GALLETTO INDIAVOLATO CON JULIENNE DI VERDURE E PATATE
Roasted baby chicken with Julienne of seasonal vegetables & potatoes

Or

RAVIOLI DI RICOTTA, SPINACI E ZAFFERANO CON SALSA AL POMODORO
Homemade Sardinian ravioli filled with ricotta cheese, Spinach and saffron, with tomato sauce

Or

FILETTO DI BRANZINO AI FERRI CON SPINACI E PATATE
Grilled fillets of sea bass with spinach and potatoes

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PANNACOTTA AL CAFÉ’ CON SALSA AI FRUTTI DI BOSCO
Coffee pannacotta with mixed berries sauce

Or

TIRAMISU DELLA CASA
Homemade Italian dessert with coffee and mascarpone cheese